Italians love to grill all kinds of food, and we’ve already seen ways to grill steak, chicken, lamb, rabbit, pork, fish, shellfish, mollusks and vegetables not to mention the ne plus ultra of Italian grilling, the grigliata mista. Spiedini: in the usual Italian manner, the use of herbs is subtle and spices are few and [...]
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Celebrate the end of summer with Spiedini and Arrosticini
Filed Under: Food & Beverage, Travel Tagged With: Abruzzo, Bell pepper, Chicken, Lamb and mutton, meat, Olive oil, Skewer, Vegetable
Italian BBQ: Grilled Rosemary Skewers of Steak Wrapped in Pancetta & Sausages
Nothing says summer like a barbecue on a hot summer night! Fragrant rosemary skewers packed with filets of steak wrapped in thinly sliced pancetta and fresh sausages grilled over an open fire…my oh my! This is a barbecue Italian-style with spiedini or skewers with anything from fish to meat and/or vegetables. Tonight at the farmhouse [...]
Filed Under: Food & Beverage Tagged With: Barbecue, Cooking, Grilling, meat, Olive oil, sausage, Skewer, Stainless steel
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