Over 100 hectares of land in the city of Barchi, near Urbino and Montefeltro territory. A hilltop position 350 m above sea level, a few miles away from the sea and adjacent to the green Apennines mountains.
Wine production is shared between 42 acres of Bianchello, 2 acres of Sauvignon Blanc and 10 acres mixed of Sangiovese, Montepulciano and Cabernet Sauvignon:
This is a winery where traditional wines, passed down for generations, are produced. Luigi Fiorini planted the idea and the first vineyard in 1930.
Valentino Fiorini, agronomist, inherited the indispensable instinct to do this job well, and planted the right grape varieties in the right terroir, widening the wine making horizons of the Company.
The youngest component of the family, Carla Fiorini, has already this certainty and says that her father has set an example of life and professional wisdom. […]
See on www.best-italian-wine.com
I am passionate about Le Marche Region in Italy, follow me to discover it.
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