Do you ever wish more foods were reliably cheap, healthy and tasty? Lentils meet all three of those criteria! Overlooked by many a supermarket shopper, protein-rich lentils are faster than other types of dried legumes to prepare, and they easily absorb your favorite flavors from other foods and seasonings. As a result, you can never really run out of ways to make them.
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Content Curator Mariano Pallottini
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