Culinary tourism is defined as the pursuit of unique and memorable eating and drinking experiences.
Culinary tourism is not limited to gourmet food expecially in Le Marche where the culinary tourism is about what is “unique and memorable, not what is necessarily pretentious and exclusive”.
Extravirgin Olive Oils, Wines, organic food: this is the offer of Marche Special
See on www.marchespecial.eu
I am passionate about Le Marche Region in Italy, follow me to discover it.
Latest posts by Mariano Pallottini (see all)
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