The “new” rosé wines of the Marches.
The ONAV organize a wine tasting about the rosé wines of the Le Marche.
The rosé wine is a “difficult” wine and in Le Marche have learned to produce it very well. The rose wine is not a simple mixture of a white wine and a red. The procedure is: maceration, soft extraction, efficient machines, presses in controlled temperature and cleaning of musts. After the fermentation. This is the classic way to make a rosé wine. The Italian and international trends of consumption rose wine is growing of 10% per year.
7°) Codazzo – Az. Terracruda www.terracruda.it
4°) Vespuccio rosato – Az. Polenta www.cantinapolenta.it
See on www.onav.it
I am passionate about Le Marche Region in Italy, follow me to discover it.
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