Dec 30, 2011

Le Marche quality Pasta: Marcozzi di Campofilone
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Via Scoop.itLe Marche and Food

Marcozzi, is a delicious egg pasta, delicate yet tasty. This is obtained by following a strict artisonal tradition of pasta making. Only natural ingredients are selected and used for this excellent product.
Via www.marcozzidicampofilone.com

Mariano Pallottini

I am what I do: Curation, Social Media Marketing, Triathlon, Travelling, Real Estate.
I am passionate about Le Marche Region in Italy, follow me to discover it.
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Mariano Pallottini

I am what I do: Curation, Social Media Marketing, Triathlon, Travelling, Real Estate. I am passionate about Le Marche Region in Italy, follow me to discover it.

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